I’ve made it twice since the CA quarantine began and have been keeping dough in the fridge so my family can have fresh bread every day.
You can even start with the dutch oven cold, which makes it much easier! https://www.kingarthurflour.com/blog/2017/07/05/baking-in-a-...
I’ve made it twice since the CA quarantine began and have been keeping dough in the fridge so my family can have fresh bread every day.
You can even start with the dutch oven cold, which makes it much easier! https://www.kingarthurflour.com/blog/2017/07/05/baking-in-a-...